La Bouillabaisse
July 6, 2021Le Steak Tartare
July 6, 2021
Crevettes et Noix de Saint Jacques
$48.00
Seared flambéed scallops and prawns served with berry coulis, bisque sauce and vegetables.
In stock
Related products
-
Noix de Saint Jacques Rossini
$61.00Seared Scallops topped with seared foie gras, creamy truffle sauce and shaved truffle.
-
Le Carré d’Agneau
Herb Crusted Rack of Lamb served with butternut puree, ratatouille and rosemary jus.
$59.00 -
Le French Bougie Burger
Patty Certified Angus beef tenderloin
The Bourgeois Burger – Brioche Bun, brie cheese, mushrooms, truffle aioli, siracha, picked onions and served with French fries.
$36.00 – $56.00
