Appetizers Archives - Bouchon Bistro

$28.00

A selection of homemade meats, terrines and served with cornichons, mustard and crostini’s

$28.00

A selection of cheeses (4oz) served with crostinis.

$33.00

Poached Foie served with Chutney and toasted Baguette
Seared served with caramelized apples, deglazed with aged balsamic vinegar.

$16.00

French onion soup, gratineed with Swiss gruyere cheese.

$22.00

Salmon gravlax of Tsar Nicolas II served with Blinis and a Dill and Chive cream.

$22.00

Burgundy snails baked with fresh herbs and garlic butter in edible escargots pastry shells.

$25.00

Half dozen fresh seasonal oysters on half shell served with exotic mignonette

$20.00

Belgian endive salad with diced apples and roasted walnuts and blue cheese

$15.00

Butter lettuce with nuts and house dressing