| Fine Dining Kelowna | Bouchons Bistro

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Gratinée Lyonnaise

French onion soup, gratineed with Swiss gruyere cheese.

$17.00
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Gravlax de Saumon

Salmon gravlax of Tsar Nicolas II served with Blinis and a Dill and Chive cream.

$22.00
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Kids Alfredo Spaghetti

$15.00
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La Bouillabaisse

A Classic from Marseille
Fresh market seafood bouillabaisse in a spicy and saffron broth, served with garlic crostini and “rouille” dressing. A specialty of Provence.

$49.00
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