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Prawns
$3.00 -
Profiteroles au Chocolat
$19.00 -
Rossini
$77.006oz Grilled Certified Angus beef tenderloin. Rossini topped with seared foie gras, truffle sauce and shaved truffle. Served with vegetables and meshed potatoes.
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Salade d’Endives au Bleu
$22.00Belgian endive salad with diced apples and roasted walnuts and blue cheese
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Scallop
$7.00 -
Silky Lemon Tartlet
$13.00 -
Spaghetti à la Sauce aux Truffes
$31.00Spaghetti with sauteed oyster mushroom, truffle sauce, shaved truffle.
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Terre & Mer
$72.008oz Grilled Certified Angus beef tenderloin. Surf and Turf with Prawns and Scallops. Served with vegetables and meshed potatoes.
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Truffle fries
$15.00 -
You Split
$2.00
