Experience our fall tasting menu!

Join Bouchons as we embark on a delectable journey each week, celebrating the vibrant tastes and textures that make fall truly unforgettable. Bon appétit!

Only $60pp! 

This week’s tasting menu is:

Appetizer

Soupe de Poisson et Croutons Fish Soup & Croutons
or
Pate de Campagne  Country Style Pate

Main Course

Coulibiac de Saumon Wellington Salmon, Dill cream
or
Cuisse de Canard Confit Duck Leg with Sherry Wine jus and Glazed vegetables

Dessert Plate

To book please call (250) 763-6595 or you can also book on Open Table or here on our website.