French Wine Dinner with Sommelier from Gerard Bertrand
September 27, 2024
Host Your Holiday Party at Bouchons Bistro
October 16, 2024This winter, join us for a cozy evening of fondue. Served Tuesday to Thursday every week throughout the winter.
Each of our fondue options is crafted with a blend of the finest cheeses, elevated by the richness of wine and gourmet flavors to bring a taste of alpine tradition right to your table. Whether you prefer the classic cheese fondue, the aromatic touch of green peppercorn, or the indulgence of truffle, there’s something for everyone to dip into.
Pair your fondue with our curated selection of wine, designed to complement the robust flavors of each dish. Enjoy a range of side options, from freshly sourced local vegetables to artisanal charcuterie, making your evening even more special.
Reserve your table now to experience the finest fondue Bouchons Bistro has to offer.
Call 250-763-6595, book online here, or email
re**********@bo************.com
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